I love this...I don't put it in the fridge though and leave it out so maybe it might taste even better in the fridge instead of the warmth of the tropical country. But still, it tastes really good! It costs a ton though... I want to get more but the price point is stopping me lol too expensive!
Good stuff! This reminds me of Artisana nut butters in the small jar size (love them too). The taste of this is nice, creamy and not that salty. Great as a quick snack before bed, as pistachios have natural melatonin in. Difficult to find organic pistachios ... happened to see this in my search. One drawback is the price - very expensive for the small jar, but worthwhile taste - savor!
Dreamiest nut butter there ever is, I think the tiny bit of added oil in there just makes it super spreadable & gives great consistency. The only downside...2 out of the 3 times I used it there were tiny shells, nothing teeth cracking yet but definitely something to look out for...
Tastes just like pistachio, but a whole lotta stronger! In butter form the sweetness comes through more too.
This is spendy, so we won't be buying it as an every day grocery item, but it is delicious and different. It makes a nice gift for people who are hard to buy for. Especially if you know they love pistachios. The same company also makes other unsusal nut butters, like hazelnut and pecan.
As well as using this like you would use peanut butter, you can get pretty creative using it in desserts, for example, we mixed powdered sugar (and a drop of green coloring) and made a semi sweet topping for pistachio muffins. Great on apple slices for a snack.
This is my favorite nut butter to eat with toast in the morning! I like knowing it is organic. It tastes great, for a food that is so good for me! One jar lasts me a few weeks, I like this size, and the fact that it is a glass jar not plastic. I live in Oregon and it is an Oregon company too. The quality of products this company makes is always something that can be counted on.
This is a USDA organic yummy pistachio butter made from raw pistachios. It tastes absolutely delicious! Do keep in mind that raw, unsoaked, nuts contain some phytic acid which can diminish the absorption of minerals (it acts like a chelator). So enjoy with moderation. (I wish 'Wilderness Poets' would also make a pistachio nut butter from sprouted organic nuts.)